Skip to content
UT INSTITUTE OF AGRICULTURE
GIVE A-Z
  • OUR INSTITUTE
    • Leadership
    • Directory
    • AgResearch
    • Extension
    • Herbert College of Agriculture
    • College of Veterinary Medicine
    • Departments
    • Smith International Center
    • State Botanical Garden
    • Find Us
    • Employment
    • Support Us
    • News
  • ACADEMICS
    • Undergraduate Students
    • Graduate Students
    • Veterinary Students
    • Study Abroad
  • RESEARCH
    • AgResearch and Education Centers
    • Student Research
  • OUTREACH
    • Agriculture and Natural Resources
    • Community Economic Development
    • Family and Consumer Sciences
    • 4-H Youth Development
    • Herbert Outreach
    • Veterinary
    • Resource Library
    • Calendar
  • GIVE
  • A-Z
UTIA Resources
      • Search – W/ Side Bar

    Dairy Non-Feed Income and Expense Benchmarks

    Author(s): David Bilderback | Tim L Cross | Liz Eckelkamp | Charles Martinez | Hal Pepper
    Publish Date: February 08 2021
    Publication Number: W979

    Abstract

    UT Extension has developed the Dairy Gauge Benchmarking program to help dairy producers better understand what their financial statements suggest about financial health. This publication is focused on the non-feed income and expense benchmarks.

    Category
    Animals & Livestock
    Subjects
    Dairy, Decision-Aid Tools,
    Keyword
    Language
    English
    Title: Dairy Non-Feed Income and Expense Benchmarks
    Download PDF
    Share on
    Contact your County Extension Office to learn more

    You might be interested in...


    Title: There's No Place Like Home: Applying Place Branding Principles to Your Farm
    PublicationSP1045
    There's No Place Like Home: Applying Place Branding Principles to Your Farm
    Title: Nitrate Toxicity in Forages
    PublicationW1314
    Nitrate Toxicity in Forages
    Title: Navigating the Tennessee Farmstead Milk Landscape: Generational Perspectives on Consumer Preferences, Purchase Locations, and Awareness Channels
    PublicationW1286
    Navigating the Tennessee Farmstead Milk Landscape: Generational Perspectives on Consumer Preferences, Purchase Locations, and Awareness Channels
    D153.jpg
    PublicationD153
    Dairy Margin Program Updates and Utilization in the Southeast
    Title: Organic Dairies in the United States
    PublicationW1011
    Organic Dairies in the United States
    Title: Precision Dairy That Pays
    PublicationW1005
    Precision Dairy That Pays
    Title: Dairy Non-Feed Income and Expense Benchmarks
    PublicationW979
    Dairy Non-Feed Income and Expense Benchmarks
    Title: Dairy Feed
    PublicationW980
    Dairy Feed
    Title: Record Keeping for Improved Herd Management
    PublicationW969
    Record Keeping for Improved Herd Management
    Title: Aseptic Milk Sampling Guide: Taking Clean Samples
    PublicationW945
    Aseptic Milk Sampling Guide: Taking Clean Samples
    Title: On-Farm Culture Setup
    PublicationW946
    On-Farm Culture Setup
    Title: Consumer Dairy Product Expenditures and Preferences for Dairy Products Made With Tennessee Milk
    PublicationW851
    Consumer Dairy Product Expenditures and Preferences for Dairy Products Made With Tennessee Milk
    real life solutions logo

    The University of Tennessee Institute of Agriculture
    2621 Morgan Circle, Knoxville, TN 37996

    Personnel Directory | Office of Sponsored Programs
    Disclaimer | Indicia | EEO/AA Statement/Non-Discrimination
    Title IX | Programs for Minors
    Branding | Website Accessibility | Privacy Notice

    Sign in to myUTIA | Sign in to WordPress

    Notifications